In 100 g (Grams) of Fast foods, bagel, with breakfast steak, egg, cheese, and condiments there is 0.057 g of 20:4 undifferentiated, eicosatetraenoic, arachidonic. Change amount

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20:4 undifferentiated, eicosatetraenoic, arachidonic

20:4 undifferentiated, eicosatetraenoic, arachidonic is a nutrient present in many other foods. The below table lists foods high in 20:4 undifferentiated, eicosatetraenoic, arachidonic other than Fast foods, bagel, with breakfast steak, egg, cheese, and condiments.

Fish oil, sardine	1.756 g	1.76%
Oil, bearded seal (Oogruk) (Alaska Native)	1.343 g	1.34%
Fish, salmon, Atlantic, farmed, cooked, dry heat	1.273 g	1.27%
Fish oil, menhaden	1.169 g	1.17%
Egg, yolk, dried	0.978 g	0.98%
Fish oil, cod liver	0.935 g	0.94%
Lamb, variety meats and by-products, liver, cooked, pan-fried	0.9 g	0.9%
Beef, variety meats and by-products, pancreas, raw	0.8 g	0.8%
Beef, variety meats and by-products, pancreas, cooked, braised	0.74 g	0.74%
Chicken, heart, all classes, raw	0.72 g	0.72%
Oil, spotted seal (Alaska Native)	0.72 g	0.72%
Egg, whole, dried	0.711 g	0.71%
Fish oil, salmon	0.675 g	0.68%
Lamb, variety meats and by-products, liver, cooked, braised	0.63 g	0.63%
Chicken, heart, all classes, cooked, simmered	0.61 g	0.61%
Lamb, variety meats and by-products, brain, cooked, pan-fried	0.6 g	0.6%
Pork, fresh, variety meats and by-products, pancreas, raw	0.57 g	0.57%
Pork, fresh, spareribs, separable lean and fat, raw	0.563 g	0.56%
Veal, seam fat only, cooked	0.539 g	0.54%
Pork, fresh, variety meats and by-products, liver, cooked, braised	0.53 g	0.53%

Fast foods, bagel, with breakfast steak, egg, cheese, and condiments

Fast foods, bagel, with breakfast steak, egg, cheese, and condiments is a type of Fast Foods. The most significant nutrients in Fast foods, bagel, with breakfast steak, egg, cheese, and condiments are listed below.

Water	44.9 g	44.9%
Energy (calorie)	282 kcal
Energy (joule)	1182 kJ
Protein	15.95 g	15.95%
Total lipid (fat)	14.07 g	14.07%
Ash	2.08 g	2.08%
Carbohydrate, by difference	22.99 g	22.99%
Fiber, total dietary	0.2 g	0.2%
Sugars, total	2.97 g	2.97%
Sucrose	0 g
Glucose (dextrose)	0.82 g	0.82%
Fructose	0.86 g	0.86%
Lactose	0.37 g	0.37%
Maltose	0.92 g	0.92%
Galactose	0 g
Starch	17.58 g	17.58%
Calcium, Ca	93 mg	0.09%
Iron, Fe	2.06 mg
Magnesium, Mg	22 mg	0.02%
Phosphorus, P	204 mg	0.20%

Nutrients in Fast foods, bagel, with breakfast steak, egg, cheese, and condiments